While an unopened bottle of whiskey can theoretically last forever, if cared for properly, an opened bottle has a shelf life of between one to two years thanks to oxidation. How long will an open bottle of whiskey last? The aging process occurs in wooden barrels that impart flavors to the spirit. Bourbon, on the other hand, is a specific category of whiskey that must be distilled from at least 51 percent corn, aged in new-charred oak barrels, and bottled without artificial colorings or flavorings. Whisk(e)y is a general term for spirits distilled from fermented grains. Of course, detecting and discerning the notes from bottling to bottling is half the fun of drinking whisk(e)y.įAQs What is the difference between bourbon and whiskey? Makers offer whiskies aged in all types of wood barrels and different variations impart different flavor profiles. Some styles are not required to indicate age, which is what "No Age Statement" means. You'll also want to take note of how the spirit was aged and for how long. Whiskey can be made using malted barley, corn, rye, wheat, and even rice. Those in the market for whiskey will also want to consider the mash bill (the grains used in the distillation process).
#Brands of whiskey free#
The uninitiated should feel free to order different styles out at a bar and experiment to dial in their preferences.
Bourbons and ryes are vastly different from single malt Scotch and Japanese whiskies. What to Look for in Whiskies Styleįirst and foremost, you'll want to take note of the style of whiskey. For an Irish whiskey, check out Redbreast 12 Cask Strength. If you're looking for a Tennessee Whiskey to stock your bar with, you can't go wrong with Uncle Nearest 1856 Premium Aged Whiskey. If you’re looking for a delicious whiskey to enjoy, here are top-notch bottles across a variety of styles to try. You need to be able to taste the distillery character and the influence of the wood for a whisky to be truly great.“ “The whiskies I love most always have balance-lots of different flavors and aromas playing off each other.
“A great whisky is simply one that tastes incredible,” says Brendan McCarron, Master Distiller at Distell. While limited-release bourbons like Pappy Van Winkle or deeply aged single malts like Macallan 25 are hyper-scarce and expensive, you can still find a brilliant whiskey (or whisky, for those made anywhere other than America or Ireland) at your local shop and online for more modest sums.
Fans of Irish whiskey will likely prefer Redbreast 12 Cask Strength, which packs 12 years of assorted spices with hints of vanilla in every sip. With sweet undertones of caramel, apple, and cinnamon, Uncle Nearest 1856 Premium Aged Whiskey embodies what so many people love about Tennessee whiskeys.
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